To celebrate my love of food I’m introducing Fun Food Friday. The first Friday of every month I’ll be bringing you all things food. For our debut, I’m thrilled to share my cover (yeah!) on the April addition of San Antonio Magazine. I regularly shoot the dining section for the magazine and this month I was asked to shoot a feature and the Top 10 New Restaurants. Very excited that one of my favorite restaurants, Tre Trattoria made the list.
This is the cover with my photo from Luca. It’s downtown at the Fairmont Hotel. Cool restaurant and the hotel has a dog as concierge.
This is inside Luca. Love the light. Luca would make a great place for a rehearsal dinner or bridesmaid luncheon.
I am not a fried fish fan but this dish from Tre Trattoria was very intriguing with a yummy aroma. This didn’t run in the magazine but I love the natural light from the sky light.
Gnocchi from Tre and it is awesome. If you go, don’t forget the heavenly Almond Italian Soda. Great patio for enjoying this fabulous Spring weather.
Last but not least a dish from Oloroso. How cute is that little quail egg on top?
Bon Appetit!
Wendi
by wendi
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